WVIZ/PBS ideastream®: Recipe Archive: Video Tutorials
Video Tutorials
Submitted by Beverly Lynn Bennett
Category:
P is for Potato
Belly Bombs (Salisbury Steaks)
Submitted by Tim Mackey
Serve with mashed potatoes. Serves 6-8
Category:
F is for Firehouse
Submitted by Joyce Lampp
Category:
P is for Potato
Submitted by John Eddie
Category:
F is for Firehouse
Submitted by Margaret Piekul
Quick and easy dish for any occasion.
Category:
C is for Comfort Food
Submitted by Mitch Scudellari
Category:
Viewer Recipes, F is for Firehouse
Submitted by Commander Ted Huffman
Can be served over noodles or rice, and with sour cream and shredded
Cheddar cheese. Raw chopped onions are nice on top also!
And of course your favorite Hot Sauce!
Category:
Viewer Recipes, F is for Firehouse
Submitted by Jeff Tibjash
Serves 6-8
Category:
F is for Firehouse
Submitted by Daniel Greathouse
When wine is aged in barrels, the small percentage that evaporates is know as the "Angel's portion". Grand Cru Stew is simple comfort food with an easy twist that recalls friendship and fond memories.
Category:
C is for Comfort Food
Submitted by Helga Stang
This salad comes from Nieder-Erlenbach, Germany (my hometown), located on the outskirts of Frankfurt. Frankfurt is known for one of the largest airports in Germany and in the airport restaurant they serve a potato salad with a bratwurst that is worth while eating.
GUTES ESSEN MIT HELGA
Category:
P is for Potato
Submitted by Judy Presley
The following recipe has become a labor of love for family and friends in our home this past year. Thought I would share this with my WVIZ family. TIP: Using a mandolin makes slicing a snap!
Category:
P is for Potato
Submitted by Bob DiSanto
Category:
F is for Firehouse
Linguine with White Clam Sauce
Submitted by John Gianfagna
A Canton Fire Department favorite!
Category:
F is for Firehouse
Submitted by Jim Gillison
Category:
P is for Potato
Submitted by Peter Bastulli
Category:
C is for Comfort Food
Submitted by Tammy Reckman
Category:
P is for Potato
Mediterranean Chicken Pasta Salad
Submitted by Kevin Terry
This particular recipe will feed 8-12 normal adults or 8 hungry fire-fighters, two servings each. You can adjust the recipe by how many people you are feeding.
Category:
F is for Firehouse
Submitted by Bobbi Lazerick
This is a great take-a-long dish for potluck.
Category:
P is for Potato
Pineapple Pecan Upside-Down Cake
Submitted by Joe Crea
If you wish, substitute other varieties of fruit for the pineapple rings. I've used peach halves or sliced peaches, chunk pineapple, apricot halves, even fresh fruit such as peeled, thick slices of cooking apples that have been sautéed or poached until just tender. Different fruit toppings change the flavor appreciably.
Category:
C is for Comfort Food
Pseudo Sausage and Peppers Pork
Submitted by Jeff Tibjash
Serves 8-11
Category:
F is for Firehouse
